« Home

UCCE Master Food Preservers of Sacramento County presents Pressure Canning Basics

Saturday, March 14, 2020, 9:00 AM - 12:00 PM

UCCE Master Food Preserver Dennis Prendergast provides a basic introduction to safe pressure canning techniques. Learn about canning low-acid foods, such as vegetables, soups and meats.

Cost: Free. No reservations necessary.

Improve this event listing


4145 Branch Center Rd
Sacramento, CA 95827

View Map | Get Directions

More Event Ideas

Powered by Datasphere

Event data provided by Webedia Entertainment

Free Coupons in Sacramento / Stockton / Modesto Add Your Coupon to LocalSaver