Low Country Shrimp Boil
So check this out. We're hosting our first low-country shrimp boil in early September. Now before you ask...yeah...a shrimp boil. If you've ever been to one of these...you know what's up. If the concept is new to you, here's what you need to know. Seating (family-style by the way) will be limited. The food (shrimp, sausage, potato and corn) is all-you-can-eat. And the wine (two or three options) will be included. Spots at the table will set you back $50 (or $65 if you're not in the club). We're probably gonna sell this thing out...so if you're into it...grab your spot before it's too late.
2441 South Stockton Street , #Suite 1