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Cheesemaking - CAMBOZOLA (Blue Brie)

Sunday, September 29, 2019, 10:00 AM

Cambozola, or blue brie, is a triple cream, brie-style blue cheese made from cow's milk.  It was developed by a German cheese maker who crossed a camembert and a gorgonzola and came up with this lovely creamy, mellow blue cheese.  A show stopped for sure! Class fee is $40.  Class size capped at 10.

Tickets: https://www.eventbrite.com/e/cheesemaking-cambozola-blue-brie-tickets-64637370114?aff=aff0eventful

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4932 Shady Leaf Way
Sacramento, CA

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